Celebrity Chef Jamie Oliver Teams Up With Pressed Juicery For Charity

Photo Credit: Pressed Juicery

Juicing for health or a way to detox has gained popularity. In a quick paced society, this can be a go to healthy ’fast food.’ This was the vision of co- founders Hayden Slater, Carly Brien and, Hedi Gores of Pressed Juicery . A mission to make fresh juice straight from the pulp in [...]

Chocolate Raspberry Tart Recipe

Quick and Easy Mother's Day Treat: Chocolate Raspberry Tart

If love were edible, what would it taste like? Try creating this beautiful but simple chocolate raspberry tart from Martha Stewart, and you’ll come pretty close.


(Photo Credit: Martha Stewart)


32 chocolate wafer cookies (about 8 ounces) 2 tablespoons sugar Coarse salt 6 tablespoons (3/4 stick) unsalted butter, melted 12 ounces [...]

Panko-Encrusted Poached Egg With Mushrooms And Asparagus Recipe

Photo Credit:  Debbie Moore

What are your fondest memories of your mother? Perhaps it’s her teaching you how to bake cookies, wiping away tears when you had a bad day or helping you mature into the woman you are today. No matter what the memories are, it’s evident that Mother’s Day is one of the most celebrated holidays [...]

Mother’s Day Foodie Gift Guide

Photo Credit: Fabio Viviani

With Mother’s Day around the corner, choosing the perfect gift is essential. Pick one of these and be sure to melt your mom’s heart.

Edward Marc Chocolatier has created a new collection of chocolate flowers that are the perfect treat to help make Mother’s Day memorable for the number one lady in your life. [...]

Bizcochitos Recipe For Mother’s Day

Bizconchitos cookies, Cinco de Mayo

Does your state have an official state cookie? As someone whose first word was cookie, according to my mom, I think my state should have one.

The bizcochito, also spelled biscochito, is New Mexico’s official state cookie and is a traditional favorite there for celebrations. This cookie isn’t well-known outside of New Mexico, it’s [...]

Mint & Rosemary Rack of Lamb with Red Wine Sauce Recipe By Chef Chris Brugler

Phot Credit: Chris Brugler

Mothers are special. Let this Mother’s Day be extraordinary with a few tips from an expert chef. Ask Miss A’s spotlight chef is Chris Brugler. Originally from Philadelphia, Brugler has evolved his love of food into an esteemed business, which is now one of Los Angeles’ premier catering companies, Chris Brugler Catering. Brugler began [...]

Food Philanthropy: Organic Valley Farmer-Owned

Organic Valley Farmer-Owned

Organic Valley Farmer-Owned

Are you concerned with food quality and environmental issues? I know I am. As a chef, wife, and mother I have always made it a priority to prepare the healthiest meals possible without sacrificing taste. I have used Organic Valley products in my recipes for years because I love the [...]

Asparagus Soup With Parmesan Shortbread Coins

Asparagus Soup With Parmesan Shortbread Coins

Creamy Asparagus Soup With Parmesan Shortbread Coins(Photo Credit: Sandy Axelrod)

Spring is definitely here. I know that because in the spring my Gumbo Limbo tree loses its leaves and grows new ones seemingly right before my eyes. I also know it’s Spring because gorgeous bright green slender asparagus are abundant at the market. [...]

Queso Fundido And Rosted Poblano Vinaigrette For Cinco De Mayo

Get Ready To Dig In To Queso Fundido With Roasted Poblano Vinaigrette (Photo Credit: Sandy Axelrod)

Get Ready To Dig In To Queso Fundido With Roasted Poblano Vinaigrette (Photo Credit: Sandy Axelrod)

Cinco de Mayo actually marks the defeat of the French at the battle of Puebla by Mexican forces on May 5, 1863 during the Franco-Mexican War (1861-1867). This is a relatively minor holiday in Mexico, but in [...]

Lemon Shortbread Bars

lemon shortbread bars

Fruit bars are such an easy rustic dessert to throw together for an alfresco dinner, or for a picnic, now that spring is on the way for most of us. It’s as simple as mixing up a quick shortbread dough, spreading your favorite jam on top, and sprinkling with a streusel topping. Then it’s [...]

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