Miss A Columnist

Brandy Voirin serves as both Design and Fashion Editor for Miss A. She's a modern day fashionista who exercises her multitasking muscle on a daily basis. Brandy moved to the suburbs and her inner charitable spirit was born. Brandy's a community volunteer extraordinaire” helping in the state of Texas, Boston & NYC. She's an avid traveler and can be spotted at runway shows, food & charity events in Dallas & New York. She hosted Fashion's Night Out for Southlake Town Square which was picked by Vogue magazine as one of the 8 top places for FNO in Texas. Having sampled culinary delights from all over the world; this savvy traveler documents her adventurous shopping finds through her blog Bites of Style, where she informs readers on shopping and food tips; along with blogging about her life in fashion. If you have a design or fashion business, brand, product, or topic you would like covered by Miss A, please contact Brandy at brandy.voirin@askmissa.com.

Light Chocolate Pumpkin Cocktail Recipe From Pinnacle Vodka

Are you ready for a tasty fall party cocktail? This recipe will last long after the festivities. Pinnacle Vodka has introduced its latest flavor innovation: the classic taste of fall’s favorite dessert – Pumpkin Pie.

Pinnacle Pumpkin Pie Vodka is a limited editiondelight that offers the rich, sweet taste of pumpkin blended with the smooth, spicy flavor of cinnamon and nutmeg, topped with a delectable dollop of whipped cream. This new Pinnacle creation gives party-goers a new way to enjoy pumpkin pie this holiday season.

Pinnacle Vodka Spiced Pumpkin Cocktail Recipe

Spiced Pumpkin Recipe (Photo Credit: Pinnacle Vodka)

Whether served chilled, on the rocks, or in creative seasonal cocktails, Pumpkin Pie can be the go-to drink for any Halloween, Thanksgiving, tailgate party, or winter holiday party.

Light Chocolate  Spiced Pumpkin

  • 2 parts Pinnacle® Pumpkin Pie Vodka
  • 1 part Creme de Cacao
  • 1 part fat free Chocolate Milk

Shake with ice, strain into a crushed graham cracker rimmed martini glass, and top with  light whipped cream.

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