Miss A Columnist

Lisa Gabrielson is an undergraduate Journalism student at American University. She has published articles in many publications, including articles in Sail magazine and The City Crawl, among others. She’s an active competitive sailor in the Boston area, and is really excited to get involved writing about her new home city!

Paul Bakery Will Open Third DC Location with Giveaway

Paul Bakery (Photo credit: Lisa Gabrielson)

Established in Lille, France in 1889, PAUL Bakery is world-renown with nearly 500 stores in 25 countries, and in such prime locations as Amsterdam, Bahrain, Brussels, London, Madrid, Paris, Tokyo, and Qatar. On Monday, June 4, 2012, PAUL will open its third bakery café in the heart of Washington DC at 1000 Connecticut Avenue NW. PAUL also has locations in Georgetown (M Street) and Penn Quarter (Pennsylvania Ave.)

Macarons (photo credit: paul-usa.com)

To celebrate the grand opening, PAUL will give a FREE flute (baguette) OR a large macaron (in chocolate, raspberry or pistachio flavors) to the 1st 1000 people who make a purchase at PAUL 1000 Connecticut Ave on Monday, June 4th.

PAUL serves up not only delicious pastries, coffee, and breads but also has a dining room for all meals. The menu includes many delicious saladsquiche, sandwiches, fresh fruit cups, cheese plates, potato pancakes, crepes and even natural smoothies and frappe drinks! Stop by for something sweet to go or enjoy a leisurely meal and feel like you’ve stepped into the very heart of Paris.



WHEN: Giveaway: Monday June 4th, doors open at 7 a.m


PAUL Bakery
1000 Connecticut Ave. NW,
Washington, DC 20036
Ph. 202-524-4860



Mon-Fri: 7 a.m-7 p.m

Sat-Sun: 8 a.m-5 p.m

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