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	<title>Comments on: Deep Fried Turkeys</title>
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		<title>By: Alan Collins</title>
		<link>http://askmissa.com/2009/11/15/deep-fried-turkeys/comment-page-1/#comment-16289</link>
		<dc:creator>Alan Collins</dc:creator>
		<pubDate>Thu, 26 Nov 2009 22:11:53 +0000</pubDate>
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		<description>Also is 14 pounds Ive been deep frying and haven had the broblems with my cooker before and I dont want to ruin our thanksgiving</description>
		<content:encoded><![CDATA[<p>Also is 14 pounds Ive been deep frying and haven had the broblems with my cooker before and I dont want to ruin our thanksgiving</p>
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		<title>By: Alan Collins</title>
		<link>http://askmissa.com/2009/11/15/deep-fried-turkeys/comment-page-1/#comment-16288</link>
		<dc:creator>Alan Collins</dc:creator>
		<pubDate>Thu, 26 Nov 2009 22:10:36 +0000</pubDate>
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		<description>I need help my fryer is wide open and I cant get the fryer over 250. degrees how long do I cook it and to let you know the bird has been in 1 hr 10 min and has almost broke in half???</description>
		<content:encoded><![CDATA[<p>I need help my fryer is wide open and I cant get the fryer over 250. degrees how long do I cook it and to let you know the bird has been in 1 hr 10 min and has almost broke in half???</p>
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		<title>By: Elle</title>
		<link>http://askmissa.com/2009/11/15/deep-fried-turkeys/comment-page-1/#comment-15898</link>
		<dc:creator>Elle</dc:creator>
		<pubDate>Mon, 16 Nov 2009 23:54:23 +0000</pubDate>
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		<description>I am so looking forward to our deep fried turkey in Rice Bran Oil os course!!! It will be devine!!</description>
		<content:encoded><![CDATA[<p>I am so looking forward to our deep fried turkey in Rice Bran Oil os course!!! It will be devine!!</p>
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